The Dragon Restaurant & Bar
The restaurant is where we want our customers to feel comfortable, with excellent food and service.
The chef’s prepare food on order and prioritise the quality of food over speed.
The Dragon restaurant have seen returning customers simply because the food is delicious but also its originality.
The bar serves local ales and a variety of Eastern Asian lagers to give our customers a true Oriental experience.
We also serve a number of white, red and rose wines from around the world from a local supplier.
CANTONESE CUISINE
We cook Cantonese food mostly, our menu grows with influences coming from other parts of China and Eastern Asia. All of our food are made to order, therefore you will only get the freshest taste off the dish. It will take a little longer but the Chinese will all agree that good food is worth the wait!
Jumbo King Prawns infused with homemade Garlic
Braised Lobster with Ginger and Spring Onions
Chicken Katsu in Spicy Satay sauce
Duckling Spring Rolls
Beijing Beef Fillet
Dragon Dim Sum Platter - BBQ Spare Ribs, Spring Onion Pancakes, Crispy Won Ton, Duckling Spring Rolls, Crispy Seaweed, Prawn Crackers, Sweet & Sour Sauce.
Diced Beef Fillet with Baby Corn,Carrots, Bamboo Shoots served in a Birds Nest.
